Marlengo
400 – 450 m
Graf
Meranese Schiava
Marlengo
400 – 450 m
Humus, slightly loamy sand
10-40 years
The temperature controlled alcoholic fermentation occurs in small stainless-steel tanks, followed by the malolactic conversion. The ageing of the wine takes place in used oak casks and steel tanks.
The color is a bright ruby red. The bouquet reminds of violets and almonds, elegant and soft on the palate with a well-balanced fruit acidity and a harmonious finish.
Starters, speck, sausage specialities, cheese, traditional fare and veal
3 years +
12 – 14°C
ABV: 13.5 %
TOTAL ACIDITY: 4.3 g/l
RESIDUAL SUGAR: 2.8 g/l