Kellerei Meran Lagrein “Graf”

• RANGE

  Graf

• VARIETY

  Lagrein

• GROWING AREAS

  Cermes, Lagundo, Lana, Merano

  300 – 400 m

• YIELD

  50 hl/ha

• SOIL

  Humus, light, permeable, slightly loamy sand, morainic

• AGE OF VINES

  10-25 years

• VINIFICATION

  Temperature controlled alcoholic fermentation for about 10-15 days, followed by the malolactic conversion and ageing on the fine lees in used barriques and tonneaux-barrels for a few months.

• TASTING NOTES FROM THE WINEMAKER

  The color is a brilliantly clear, dark garnet-red. In the nose the perfume reminds on violets, cherry and dark chocolate. On the palate it is soft and fresh with well-bound, velvety tannins and a persistent finish.

• WINE & FOOD

  Game, red meat and hard cheese

• SHELF LIFE

  5 years + (in the dark and at 12-14°)

• SERVING TEMPERATURE

  16 – 18°C

• ANALYSIS – VINTAGE 2022

  ABV:  14.0 %
  TOTAL ACIDITY:  5.2 g/l
  RESIDUAL SUGAR:  2.8 g/l

Kellerei Meran