Villa d’Adige Rosato

The wine is a medium intensity rosè, with bright pink shades. The scent is pronounced and persistent, recall wild berries. The taste is dry but well balanced, soft. The finish is dry and fruity. Serve fresh at a temperature of 10-12°C.

• CLASSIFICATION

  Typical Geographical Indication

• GRAPES

  Red berries authorized and/or recommended by the Veneto Region (predominantly Merlot, Cabernet, Refosco and Raboso).

• LANDS

  It comes from different types of soil, mainly of plain (60-70%) and partly pre-hilly.

• ALCOHOL CONTENT

  12% in Vol.

• AREA OF ORIGIN

  Veneto Region – Northern Italy

• PRODUCTION TECHNIQUE

  The grapes are pressed in a soft manner, undergo a slight maceration at low temperature. After 12 to 24 hour the must is separated from the skins and fermented very slowly at controlled temperature.

• SENSORY ANALYSIS

  The wine is a medium intensity rosè, with bright pink shades. The scent is pronounced and persistent, recall wild berries. The taste is dry but well balanced, soft. The finish is dry and fruity.

• BOTTLING

  It is bottled using the cold sterile microfiltration technique.

• PAIRINGS

  Suitable for hors d’oeuvres, fish dishes and seafood, cheeses, especially if fresh. Great as an aperitif. Serve fresh at a temperature of 10-12°C.